
Filet Mignon
A quick and east meal solution to treating yourself if your restaurants are closed, and you can’t eat out.
Social Distancing
TGIF!!!

Indian Kheema
Make the best with what you got! Missing an ingredient or two? Make it anyway. You might discover you like it better that way.

Moroccan-Style Shepherd’s Pie
One of the best tips I’ve learned for sweet potatoes. Boil them with two cinnamon sticks.

Eggplant Pizza
Eggplant in the air fryer.

Homemade Pizza Night
Homemade pizza night. “Mom, I’m gonna make this every night in college!!!”

White Lentil Risotto
Risotto and meal-kit services

Abby Turns One
First birthdays are for puppies too! Banana bread muffins piped with peanut butter for all!

The 3rd Annual Smith Chili Cookoff
There’s a winner’s belt and medals. There were 24 crockpots of chili that tripped the circuit and cut the power this year. This is what I’m talking about when I say food connects us.

Farm to Table - Yellow Tomato Caprese and Stuffed Banana Peppers
Who says a tomato has to be red?! It might just be the difference you were looking for.

Farm to Table Lean and Green - Filet Mignon and Sauteed Veggies
Lean and green and under 30 minutes

Our Backyard Garden
Organic gardening. 2019’s top picks!

Farm to Table Clean Eating - Grilled Chicken, Corn off the Cob, and Cucumber Salad
Clean eating and easy to make

Drew Turns Ten
You GOTTA have cake! A two tier naked cake. And if it’s too much to eat, simply freeze it!

Meet Abby Puppy
Meet Abby Puppy, the mini goldendoodle. 10th birthday surprise!

Christmas Table Setting 2018
Simple, lavish, rustic, or chic. It doesn’t have be expensive or complicated. Eucalyptus, pine, or something you find in your own backyard.

Farm to Table - Eggplant Parm, Corn off the Cob, and Kale Salad
Eggplant, one of the most underappreciated veggies. But if done right, you’ll love it. Two main tips to getting it right!

Farm to Table - Filet Mignon with Stuffed Banana Peppers
Healthy doesn’t have to be boring or bland. A good recipe for anything can turn you into an enthusiast. Veggies turned gourmet.

Ranger Turns 10
Ranger’s 10th birthday. Banana bread muffins piped with peanut butter.

Jack the Sunflower
At 11 feet tall, Jack is a highlight of our Summer. Fun and easy for kids to grow. Jack makes us smile every day.